Job Description
Premier: Bread Packer
To execute full and on time daily targets in the Production department and the bulk plan. To ensure the integrity of the product is never compromised. To maintain a high-quality standard in the Department Maintain high housekeeping standards at all times Adhere to all Company rules and procedures Ensure optimal Efficiencies Planned maintenance of assigned assets Administration and record control SOP’s, hygiene and housekeeping Food Safety Health & Safety
Qualification Requirements
Grade 12 or equivalent Pressurized environment 6-day position Required to work Saturdays, Sundays and Public Holidays as per shift roster May be required to work on a rotating 12-hour shift which includes night shift
Experience Requirements
Related production experience advantageous Logical thinker
Closing date: 25 March 2022
